Greggs Summer Menu 2026: 7 New Items Revealed as Fan-Favourite Bake Returns Nationwide

Greggs has unveiled a major summer menu shake-up with seven brand-new items arriving in stores across the UK, alongside the return of one of its most requested bakes.

The popular bakery chain is expanding its lunchtime and grab-and-go offering with lighter meals, tropical-inspired drinks and sweet treats as demand grows for convenient summer food options. The new Greggs menu officially launches nationwide from Thursday, May 7, with selected products also available through Just Eat, Uber Eats and Click & Collect on the Greggs app.

Among the standout additions is the all-new Prawn Layered Pasta Salad, which joins a wider range of healthier lunch choices designed for customers looking for quick and affordable meals during warmer weather.

At the same time, Greggs fans will be delighted to see the return of the highly popular Red Pepper, Feta and Spinach Bake, which has built a loyal following after previous limited-edition runs.

Greggs Brings Back Popular Red Pepper, Feta and Spinach Bake.

The return of the Red Pepper, Feta and Spinach Bake is expected to be one of the biggest highlights of the new Greggs summer menu.

The savoury pastry combines red pepper, feta cheese and spinach wrapped inside Greggs’ signature flaky pastry before being finished with a cheese and tomato crumb topping.

Customers previously praised the bake online, with many calling it one of Greggs’ best vegetarian options. Its return comes after repeated requests from fans on social media and through the Greggs app.

Priced from £2.20, the bake offers an affordable lunch or snack option for shoppers wanting something meat-free without compromising on flavour.

Greggs is also reintroducing the Pesto Chicken Flatbread, another returning customer favourite priced from £3.60.

Full List of New Greggs Summer Menu Items.

Greggs has confirmed the following products will be available in stores nationwide:

Prawn Layered Pasta Salad – from £3.60
Tomato and Mozzarella Pasta – from £3.60
BBQ Chicken and Bacon Pasta – from £3.60
Chicken, Grains and Greens with Egg – from £4.25
Chicken Caesar Salad with Egg – from £4.25
Mango Lemonade – from £2.75
Mango & Passion Fruit Doughnut – from £1.40
Mini Sausage Rolls – from £2.50
Red Pepper, Feta and Spinach Bake – from £2.20
Pesto Chicken Flatbread – from £3.60

The updated menu reflects growing demand for lighter lunch options and picnic-friendly food as summer approaches.

Greggs Expands Healthier Lunch Range.

In recent years, Greggs has increasingly focused on healthier grab-and-go meals to compete with supermarket meal deals and high street lunch chains.

The new Chicken, Grains and Greens with Egg salad bowl and Chicken Caesar Salad with Egg are aimed at customers looking for protein-packed lunch options that are still affordable.

Meanwhile, the Tomato and Mozzarella Pasta pot and Prawn Layered Pasta Salad provide alternatives to traditional sandwiches and pastries.

The move comes as many UK consumers continue searching for quick lunches that offer better variety, freshness and convenience without higher restaurant prices.

Greggs’ expanding salad and pasta range also highlights the company’s strategy of broadening its appeal beyond its famous sausage rolls and bakes.

New Tropical Drinks and Sweet Treats Arrive for Summer.

To coincide with warmer weather, Greggs is introducing two tropical-inspired additions to its menu.

The new Mango Lemonade, priced from £2.75, is expected to become one of the chain’s most popular seasonal drinks. Greggs is also offering first-time app users a free Mango Lemonade when they download and sign up through the Greggs app.

Alongside the drink launch, customers can also try the new Mango & Passion Fruit Doughnut for £1.40.

The fruity doughnut combines sweet tropical flavours with Greggs’ soft doughnut recipe and forms part of the bakery’s wider push into seasonal sweet treats.

Mini Sausage Rolls Launch in Selected Stores.

Greggs is also trialling new Mini Sausage Rolls in selected stores across Scotland and the South East of England.

Priced from £2.50, the smaller sausage rolls are designed for sharing during picnics, parties and summer gatherings.

The launch taps into increasing demand for sharing food and snack platters, especially during the holiday and outdoor dining season.

While currently limited to selected locations, the bakery chain may consider a wider rollout if customer demand proves strong.

Greggs Continues Nationwide Expansion.

The summer menu launch comes as Greggs continues expanding its presence across the UK through new stores, extended delivery options and digital ordering services.

Customers can access the latest menu items in-store, through the Greggs app, or via delivery platforms including Uber Eats and Just Eat.

Click & Collect ordering has also become increasingly popular among commuters and office workers looking for quicker service during busy lunch periods.

The bakery giant remains one of the UK’s biggest food-on-the-go retailers, with its affordable pricing and expanding menu helping attract millions of customers every week.

With the return of the Red Pepper, Feta and Spinach Bake alongside several fresh additions, Greggs appears set to capitalise on summer demand for lighter lunches, picnic snacks and seasonal treats.